Restaurante
Paulina Escanes
Pregúntale a Paulina Escanes
Menú
Tacos made with award nominee local & organic Doña Lola tortillas with a side of our salsas.
$10.00
Double espresso with water | Milk side + 1
$3.00
Fish of the day, coconut milk broth, red peppers, cilantro, paprika, saffron & jasmin rice
$38.00
Cold pressed olive oil & toasted sesame seeds
$4.00
2 pieces of our applewood smoked bacon
$6.00
Mezcal Amaras Reposado, spiced syrup, chocolate bitters, spices smoke
$18.00
Refreshing aromas of lime peel that harmoniously accompany notes of white flowers, herbal touches and subtle smoky notes. Creamy on the palate, with a pleasant acidity that adds freshness. Garnacha Blanca from Valdejalón, Spain. Pairing: Aperitif, White meats, Sushi, Soft cheeses, Rice dishes
$42.00
Our famous dessert soft brioche soaked with European white chocolate & salted caramel, served hot
$14.00
Baby tomatoes confit, mango sauce, olive oil with a sourdough toast
$20.00
Topped with creamy caramelized onions
$9.00
Sourdough or Baguette
$4.50
Leeks & white wine jasmine rice
$9.00
Single espresso shot, steamed whole milk and milk foam. Change for Oat Milk + 1.50, Horchata + 3 | Extra shot + 1.50
$5.00
Spiced rum, homemade horchata
$14.00
Chilaquiles con chorizo & manchego
Paulinas take on this traditional recipe, pork chorizo from El Bloque, scrambled eggs, tomato, onion, corn chips, sour cream, refrito beans & our signature chile de árbol hot sauce
$16.00
Single espresso with whole milk | Change for Oat Milk + 1, Horchata + 2 | Extra shot + 1.50
$3.50
Freshly made fettuccine served with a creamy sauce of shallots, lemon, honey & parmigiano reggiano cheese
$11.00
Surprising flavors in these handcrafted dips prepared daily in house. Served with warm bread. Ask your server for today's selection!
$16.00
Eggs any style, buttered baguette, applewood smoked bacon
$12.00
Double shot of our premium blend coffee
$3.50
Premium blend coffee, Caffè Borghetti espresso liqueur, vodka, spiced syrup
$16.00
Grass fed with a silky porcini mushroom & rum sauce. Served with potatoes.
$51.00
Flank Steak con salsa de verano
Grass fed sliced flank steak with scallions, fresh herbs & peanut salsa. Served with wedge fries.
$28.00
Side of ketchup
$7.00
Ginger, lime, honey
$10.00
Two Vegetarian turnovers with cheese & herbs
$15.00
Rice, milk, cinnamon
$8.00
Organic local greens, seasonal veggies, dijon vinaigrette
$9.00
Double espresso with ice | Extra shot + 1.50
$4.00
Single espresso with ice and whole milk | Change for Oat Milk + 1.50, Horchata + 3 | Extra shot + 1.50
$5.00
Mixed organic local greens, soft boiled egg, applewood smoked bacon, baby tomato, cheese of the day walnuts, dijon vinaigrette
$19.50
Single espresso with whole milk | Change for Oat Milk + 1.50, Horchata + 3 | Extra shot + 1.50
$5.00
Single espresso with whole milk foam | Change for Oat Milk + 1.50 | Extra shot + 1.50
$3.00
Orgeat, caribbean cherry, lime, orange bitters
$8.00
Hand crafted local style sweet bread roll with melted cheddar cheese
$8.25
Citrus infused gin, Dry Vermouth, Sweet Vermouth , fresh lime, orange juice
$12.00
Sparkling wine, natural juice
$11.00
Trust our seasonal creativity
$12.00
Mezcal, chile poblano liqueur, pineapple shrub, fresh lime, tajin rim
$16.00
Tequila, Cointreau, fresh lime, volcanic black salt
$14.00
Toasted english muffin, Vermont cheddar cheese, preserved lemon butter, steak beef patty, side of wedge potato fries
$19.50
Paulina's hand-crafted pancakes
Paulina's signature pancake recipe. Flavorful, golden & fluffy. Made to order in the oven. Choose between plain or with fresh blueberries.
$10.00
Sweet & sour deliciousness over a cornmeal crust & our silky meringue, best eaten very cold!
$12.00
Paulina's mom recipe: green apples, butter & brown sugar with a scrumptious crumble comes with a side of ice cream, served hot
$14.00
Chef's catch choice, inspired by Amalfi's Summer lemons, toasted capers & clarified butter sauce. Served with potatoes.
$35.00
Gin or Vodka, cucumber, thyme, lime, honey syrup
$14.00
Grilled chicken breast with a creamy Peruvian inspired sauce: mint, ají amarillo, sesame seeds, scallions & herbs. Served with seasonal veggies.
$26.00
Mexican Chicken soup made with tomatillo verde, cilantro & corn. Topped with sour cream, avocado & crunchy tortilla chips.
$13.00
Our signature 12 ingredient bloody mix, vodka, tajin rim
$14.00
Granola, caramelized nuts, honey
$8.00
Pumpkin seed pistou, olive oil & fresh herbs
$9.00
Tanqueray Sevilla Orange, Giffard Vineyard Peach, sparkling wine, soda
$14.00
Orange, grapefruit, passion fruit, guanabana and tamarind
$9.00
Buttered sourdough
$4.50
Ancho Reyes ( Chile poblano liqueur ), lime, cucumber, sparkling wine soda
$14.00
Aperol, sparkling wine soda, orange wedge
$14.00
Tanqueray Sevilla Orange, Giffard Vineyard Peach, sparkling wine soda
$14.00
Stratta de setas a las hierbas
Savory bread pudding, gruyere, cremini mushrooms, herbs
$13.00
$10.00
$10.00
$10.00
$10.00
$10.00
Raw wild caught tuna, coconut milk, ají amarillo, garlic confit, pickled red onion, sesame, Peruvian choclo, served with a side of Doña Lola blue corn tostadas
$22.00
Our Signature delicacy a must-have soufflé-ish corn cake stuffed with cheese & charred chile poblano pepper, served with our house organic salad
$32.00
Buttery chocolate cake, served warm with an ice cream scoop
$12.00
Grilled ciabatta, maple butter syrup, homemade granola, fruit salad
$10.00
Lime, cucumber, agave, thyme
$10.00
Vodka, Amaretto, lime juice, Caribbean cherry, orange bitters, sparkling wine
$14.00
Menú actualizado el 15 de octubre de 2026