Santaella

'BANANA CARAMEL PECAN SUNDAE'

house-made vanilla and caramel ice cream, luxardo cherries

'BEEF SLIDERS' EN PAN BRIOCHE

arugula, cilantro mayo

'HEN OF THE WOODS MUSHROOM', QUESO DE CABRA

Roasted Hen of the Woods Mushroom over Fresh Goat Cheese, Jalapeño Vinaigrette and Piquillo Pepper reduction

'NEW YORK' STEAK CON ESPINACA A LA CREMA, Y PAPAS FINGERLING

grilled angus ny steak, cream of spinach, buttered fingerling potatoes

'PIZZA FUGAZZETTA' CON CEBOLLA, QUESO MOZARELLA Y PARMESANO

'pizza fugazzetta' with onions, mozzarella, and parmesan cheese

'PORK BELLY'

'apio' purée, pomegranate, orange and cinnamon vinaigrette

'VEGGIE WRAPS' ORIENTALES EN PAPEL DE ARROZ, SOBRE MANTEQUILLA DE MANI Y SALSA PONZU

Oriental Veggie Wraps in Rice Paper over Peanut Butter and Ponzu Sauce

ALBONDIGAS DE CORDERO, HARRISA PICANTE

lamb meatballs, spicy 'harrisa'

ALCAPURRIAS DE CANGREJO

green banana & root vegetable fritters topped with white crab and herbs

ALCAPURRIAS DE GUACAMOLE

green banana & root vegetable fritters topped with guacamole and herbs

ARROZ CON POLLO

Rice with Chicken, Sweet Plantains

BAKED ALASKA

vanilla ice cream, raspberry sorbet, cake, flambéed meringue

BIZCOCHO DE CHOCOLATE

warm chocolate cake, vainilla ice cream

BIZCOCHUELO DE CARAMELO Y MERENGUE

Caramel and Merengue Cake

BUDIN DE FRUTAS Y QUESO CREMA

Fruit and Cream Cheese Bread Pudding, Vanilla Ice Cream

BURRATA SOBRE PERAS GLACEADA AL VINO BLANCO

fresh burrata with nut vinaigrette over pears in white wine and passion fruit reduction

CACHETES DE TERNERA

veal cheeks in creole fricassee over 'yautia' purée

CALAMARES

oriental-style fried calamari, mildly spicy sauce

CAMARONES EN CREMA AL AJILLO

shrimp in garlic cream sauce served with puerto rican 'trifongo'

CARNE FRITA ENCEBOLLADA

Fried Pork with Onions served with White Rice and White Beans

CAZUELA DE GARBANZOS Y CHORIZO, PULPITOS AL JEREZ

Chickpea and 'Chorizo' Casserole with Baby Octopus

CEVICHE DE PETO EN JUGOS CITRICOS TROPICALES

fresh wahoo 'ono' ceviche in tropical juices, tomato, sriracha, sweet potato purée

CHILLO FRITO

fried whole red snapper, mojo cilantro, fried green plantains 'tostones'

CHURRASCO ANGUS

angus skirt steak with tomato chimichurri, parmesan-pecorino and truffles french fries

COCADA

local coconut and almond custard

COLIFLOR CRUJIENTE

cauliflower, hummus, goat cheese, pomegranate, almonds

CORNED BEEF

Corned Beef with White Rice, Sweet Plantains

CRISPY SHRIMP BAO BUNS

sprouts, avocado, cilantro, and oriental sauce

CROQUETAS

croquettes of the day

EMPANADILLAS

turnovers of the day

ENSALADA CÉSAR DE ROMANA CON MANZANAS Y RÁBANOS

romaine caesar salad with apples and radishes, french baguette toast

ENSALADA DE AGUACATE CON QUESO DEL PAÍS AL JENGIBRE

fresh avocado salad, local fresh cheese, ginger dressing, thinly sliced onion rings, micro herbs

ENSALADA DE COLES DE BRUSELAS CON PANCETTA CEBOLLAS SALTEADAS

brussels sprouts with 'pancetta' & sauted onions, cashew nuts, white cheddar and balsamic vinegar

ENSALADA DE PEPINILLOS

cucumber salad over avocado in sesame and ponzu vinaigrette. radishes

ENSALADA DE TOMATES

peeled organic cherry tomatoes salad, homemade parmesan cheese ice cream, micro basil, pine nuts, balsamic vinaigrette, focaccia toast

ESCARGOTS

à la bourguignonne served with baguette toast

ESCARGOTS à la bourguignonne

served with baguette toast

FILETE ANGUS EN CREMA DE SETAS

beef filet mignon, mushroom cream sauce, rosemary rice, pecans

FOIE GRAS

over brioche toast, pineapple jam, balsamic nut vinaigrette

FRICASÈ DE CABRITO

Goat Stew with Fried Breadfruit 'Tostones' and 'Tocino' White Rice

FRITURAS DE MALANGA

root vegetable fritters, smoked turkey and chicken in cranberry mayo

FRITURAS DE MALANGA CON GUACAMOLE

root vegetable fritters, guacamole

HUEVOS REVUELTOS CON GAMBAS A LA PARIKA AHUMADA

Scrambled Eggs with Shrimp, Smoked Paroka, Toast

LACÓN ASADO

braised pork shank caramelized and served with potato salad

LUBINA ASADA

fresh sea bass, sweet potato purée, caper and piquillo vinaigrette

MILANESA DE POLLO

milanesa de pollo servida con ensalada de arugula y tomates

MINI TACOS

ahí tuna tacos, chipotle sauce, fresh guacamole

MORCILLA ARTESANAL CRUJIENTE

crispy puerto rican artisanal blood sausage, served with puerto rican mayo 'pique' dip

NASI GORENG DE CAMARONES

indonesian fried rice with fresh vegetables, shrimp and cashews, fried egg on top

NASI GORENG DE POLLO

indonesian fried rice with fresh veetables, chicken and cashews, fried egg on top

NASI GORENG VEGETARIANO

indonesian fried rice with fresh vegetables and cashews, fried egg on top

PASTEL DE MASA CON POLLO

Chicken 'Pastel' served with Avocado and Tomato Salad

PASTELÓN DE AMARILLOS

sweet plantain & ground beef 'au gratin', cheese varieties, white rice

PINCHOS DE ATÚN

ahi tuna skewers marinated in oriental spices, rice paper 'chicharrón'

POPCORN CHICKEN

in curry and agave dressing

POT DE CRÈME

salted caramel pot de crème

PULPO ESPAÑOL

grilled octopus, smoked paprika, fingerling potatoes, 'chistorra' sausage

QUESADILLA

goat cheese, honey and white truffle oil dressing, fresh arugula

QUESADILLA DE PERNIL

creole pulled-pork quesadilla, caramlized onions, smoked gouda cheese, topped with fresh arugula

QUESITO

quesito en masa de hojaldre glaceado, relleno de queso crema azucarado

SALMÓN ASADO

roasted salmon in garlic cream sauce over local root vegetable purée

SALMÓN ASIÁTICO

sautéed vegetables and rice noodles, nuts and sesame

SERENATA DE BACALAO CON VIANDAS

Cofish Serenade with Root Vegetables, Red Onion, Tomato, Fresh Avocado

SOPA DEL DIA

Soup of the Day

TACOS DE MERO EMPANADOS, CON REPOLLO AL CHIPOTLE

Fish Tacos in Corn Tortilla with Chipotle Coleslaw

TARTA DE CHOCOLATE

chocolate tarta over orange marmalade sauce

TERRINA DE FOIE GRAS SOBRE TOSTADA PAN BRIOCHE

foie gras terrine over brioche toast, pineapple jam, balsamic vinagrette, micro arugulas

VEGETARIAN ALCAPURRIAS DE GUACAMOLE

green banana & root vegetable fritters topped with guacamole and herbs